Barley Atta 500 GM(Organic Way)
RS65.00
Ex Tax: RS65.00
- Barley flour is a fine powder made by grinding whole barley grain.
- Barley flour can also be used in other cooking applications, such as acting as a thickener in soups and sauces.
- It is popular alternative to wheat flour.
- We provide finest quality of organic barley flour that has low gluten content, slightly fewer calories and more than 4 times the fiber of all purpose.
- It can actually help to tenderize baked goods while still lending enough gluten to the recipe to allow it to rise properly.
- It also has slightly more fiber than whole wheat flour. It is good flour that can be used as a substitute in quick breads, muffins and cookies